Like steak? Like chilli? Love beer?! Well, why not put it all together with our XXXX Chilli Beer Steak and turn it into a tasty, flavoursome feast to have at your next barbeque!
PREP: 30 MINS | COOK: 10 MINS | SERVES: 4 |
INGREDIENTS:
– 2/3 cup of sriracha
– 2/3 cup of HP sauce
– 1/2 cup of chopped shallots
– 1/2 cup of XXXX GOLD
– 4 steaks
METHOD:
1. Sprinkle steaks with salt and pepper and let rest
2. Combine sriracha, HP sauce, shallots, and XXXX GOLD in saucepan. Bring to the boil
3. Reduce heat, simmer, uncovered, for 12-15 minutes or until slightly thickened
4. Set aside half a cup of sauce for serving,
5. Once cooled, baste steak with sauce and let rest for 30 minutes
6. Grill steak for 4-6 minutes each side (depending on preference), basting occasionally with sauce mixture
7. Serve with reserved sauce